![]() ![]() Two of the spear were mixed in the salad, and 1 was used to garnish the top. Pickles – I chopped up 3 large dill spears for this recipe. A shot of pickle juice is also added to thin the dressing out and provide some acidic balance. ![]() You can also use non-fat, plain Greek yogurt if you’d prefer in lieu of the sour cream. This recipe also has some green onion and pickles.ĭressing – This salad is made creamy with a combination of mayonnaise and sour cream. Veggies – I love the crunch or celery in my pasta salads and always love to add a little red onion. Pasta – Macaroni elbows were what I had on-hand, but rotini, shells, or ziti would work perfectly as well. You can use whatever variety and type you prefer. Tuna – I prefer chunk white albacore tuna because it is meatier and less fishy. It is made with dill pickles which really makes the flavors POP! Of course, if you prefer sweet pickles, you can also use those for a sweet & savory flavor. It is a pretty inexpensive dish to put together that is hearty enough to be a meal. ![]() If you love summer salads like this Sweet Macaroni Salad or this Creamy Grape Salad, you will truly enjoy this pasta salad with tuna. The combination of flavors and textures is sure to please everyone! Plus, it’s easy to make and can be adapted to fit your taste buds. This Tuna Macaroni Salad with Dill Pickles is a summery and delicious dish that is perfect for a potluck or picnic. A hearty cold pasta salad with tuna and the delicious flavor of dill pickle. ![]()
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